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What's Happening


You know we do Mobile Bars as well...right!?

YES we do! We have some stylish rustic wooden Mobile Bar Units and can supply any type of bar for your event: From a Dry Ca...

DATES FULLY BOOKED IN 2014: 17, 24, 31 May | 7, 14, 21 June ...

Just a quick note to let you all know that unfortunately the dates as above is now fully booked. Other dates, especially po...

Meet the Salads

Our very unique Selection of Salads is not only "tasty-tasty" (which is like tasty x 2!) but it will certainly add some beautifu...

NEW AT NYAMA: Jam Jar Cocktail Bar Service

We're delighted to introduce this unique and exciting new cocktail bar service. As you know: at Nyama we're always striving to s...



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Latest Testimonials


Kay @ XP Power, Corporate Summer BBQ - African Style: Pangbo...

You catered at a friends wedding in Devon in May 2010 and I can still remember the amazing food by your guys that day!As you kno...

Justin, 40th Birthday Lamb Spit Roast Buffet: Purley, Surrey

All positive, we will definitely recommend and use you again. The team on the day were fantastic, easy going, personable and gre...

Steve, Engagement BBQ and Hog Roast: Chigwell, Essex

Morning George & Johannes. A very BIG thank you to you guys and Vernon and the team for making the engagement party a great ...

Jo @ Ellas Kitchen, Corporate British BBQ / Braai Buffet: He...

Great service and really fabulous food and staff. Thank you for the massively quick turnaround.



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Photos


Weddings@Nyama

Weddings@Nyama

Staff@Nyama

Staff@Nyama

Food@Nyama

Food@Nyama



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Latest BBQ Recipe's


"Stokbrood" | BBQ Bread-on-a-Stick Recipe

"Stokbrood" bbq-ing is a great camping tradition in South Africa. Children (and adults for that matter) really love this interac...

Monkeygland Sauce | A True South African Legend

2 tablespoons olive oil1 large red onion, diced2 cloves garlic, finely chopped1/2 cup water1 cup tomato passatta1 cup ketchup1/2...

Thai BBQ Pork | Moo Yang

2 chopped garlic cloves  6 cilantro roots, scraped and chopped 1/2 tablespoon ground white pepper 4 tablespoons fish s...

BBQ Mielie Tart Recipe

4 x Eggs 2 x Cans of Creamed Style Sweet Corn 60ml Cake Flour  60ml Melted Butter 60ml Sugar 15ml Baking Powder S...



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Contact Us



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Unit 2/2A, Icknield Farm
Ipsden, Oxfordshire
OX10 6AS

( Directions )


01491 873 560 (8am - 5pm)
0777 613 7918 (After Hours)
0772 718 9175 (Emergency)

     
 




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