Slow Roasted on the Spit
BBQ Spit roasting is the perfect way to turn any piece of meat into the highlight of your event. Whether it is a Hog, Lamb, Chicken or even Venison, the slow turning rotisserie method ensures that the entire roast is cooked evenly and remains moist and delicious. And of course it creates a great spectacle and most likely the centre piece to your party.
At Nyama we slow spit roast our meat on either Wood Fire or on our specialist Gas Equipment. The specific roasting method will depend on a few factors (venue requirements, size of your event etc.). Rest assured though, we have more than 15 years experience in the art of Spit Roasting, so you know you are in very capable hands.
Not only do we know what we’re doing when it comes to the Big Roast, we also take care in providing homemade sauces and sides to go with it. There’s not many Hog Roast Caterers that can claim they make their Apple Sauce & Stuffing from scratch on the day! At Nyama we have become totally obsessed with serving only homemade, freshly prepared side dishes alongside our BBQ’s and Spit Roasts. You can certainly tell the difference!
Please browse our range of BBQ Spit Roast Menus with associated costs on our eBrochure here.
Hi George, It was fab, organisation really good, food was lovely and Thomas and Henny who came were excellent. Will definitely recommend you and use again! Thanks, EmilyRead more
Hi George, The food was absolutely delicious, I think the best hog roast I’ve ever had and I’ve had many so that’s saying something. I couldn\'t fault anything from the service you provided and the service on the day. Also the quality of the food was just superb. Thank you ever ... Read more
Hi Johannes. Just wanted to drop you a quick email to say thanks for the excellent hog roast at our Karting event yesterday – very nice as usual… Please thank your team on my behalf – they all did a great job and a credit to your business. Look forward to seeing them at our upcoming ... Read more
Hi George. Magnificent. One word says it all.Thank you and your wonderful young men. A very successful afternoon was had by all. Delicious.Read more
Hi George. I want to say a big thank you . The food was fabulous, the staff so professional, it all ran so smoothly, all my guest from California were so impressed with the food. Thank you again , Yours sincerely. Dil WeeresingheRead more