Evening Food – Because No Great Party Ends on an Empty Stomach

If your wedding or party is rolling into the early hours (and honestly… why wouldn’t it?), then giving your guests something delicious to soak up the champagne is one of the best decisions you’ll make.

A “semi-sober-happy-ending,” as we like to call it.

At Nyama, we don’t do boring sausage rolls or sad sandwiches. Our evening food is proper, fire-cooked, fun and full of personality — the kind of stuff guests queue for twice and talk about the next day.

We’ve tried, tested and perfected a range of late-night favourites from around the world, all cooked over flames and served fresh as the party hits its stride. Think:

Chilli Cheese Dawgs
Smashed Burgers
Argentine Choripáns
Pulled Beef Brisket Chilli
Chicken Tikka Chapattis
Carne Asada Flatbreads
Slow Spit-Roasted Hog Rolls
South African Braai Broodjies
Sticky Pork Gua Bao
Fire-Grilled Mediterranean Focaccias
Grazing Feasts & European Cheese Boards
And yes… even Wood-Fired Pizzas
All big flavours, all flame-kissed, all designed for dancing guests who suddenly remember they haven’t eaten since 5pm.

Whether you want something smoky, spicy, cheesy or just downright comforting, we’ve got an evening option that’ll keep the energy high and the smiles wide — right up until the lights come on.

View the whole range with associated costs here.