Testimonial

 

 

 

 

 

Our chef did a great job in setting up, cooking and packing everything away. The food was great, not only the lamb but the salads and potatoes. The sweet corn tart was a real hit too!

 

 

Suzanne in Worcester Park, South West London
April 22, 2015

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Karen, Hog Roast Work BBQ: Hayes, Kent

August 28, 2014

We have had you twice now and will have you again next year.


Charl, Lamb on the Spit: Epsom Downs

October 8, 2013

Convenience/ease of catering for 40 people Misunderstanding with vegetarian meal, originaly went for menu option 4, but changed to menu option 1, did not realize... Read more


Gill - South African Braai with Wet Bar for 21st Birthday Party in Pangbourne, Berkshire

July 21, 2016

Dear George. Thank you for the most delicious meal on Saturday night. The starters, prawns and lamb were all so tasty and perfectly cooked and prepared. Your staff were... Read more