Testimonial

George. I have to say we got super feedback from the guests and in particular on the crackling where the lemon and salt was described a couple of times as inspired.  The chefs were also really positive and that certainly got noticed as well.  I think a number of people took away your tooth picks with contact details on. Regards. Simon 

Simon - Birthday Hog Roast in Caversham, Berkshire
July 5, 2017

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Natasha, Lamb Spit Buffet : Gloucestershire

October 27, 2012

“It really couldnt have been better. Thank you so much."


Tessa at Biocheck - Corporate Street Food and Mobile Bar in Ascot, Berkshire

November 8, 2016

Hi George, All good this end, hope you well. Thank you for your email, so much went wrong that evening but none of it mattered as the food and drinks were fantastic. I... Read more


Parsons Brinckerhoff, Company BBQ Catering: London

July 15, 2013

Dear Nyama,   On behalf of Parsons Brinckerhoff I would like to thank you for providing your catering services for our company barbeque last week. The event... Read more