Testimonial

George. I have to say we got super feedback from the guests and in particular on the crackling where the lemon and salt was described a couple of times as inspired.  The chefs were also really positive and that certainly got noticed as well.  I think a number of people took away your tooth picks with contact details on. Regards. Simon 

Simon - Birthday Hog Roast in Caversham, Berkshire
July 5, 2017

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Tim - Two Course BBQ & Slow Roast Buffet with Evening Wood Fired Pizzas and Mobile Bar for a Wedding at Combe Manor, Berkshire

June 15, 2019

Hi George, We were going to send some “thank you” messages out when we get back from honeymoon/holiday, but I can confirm that Nyama were absolutely... Read more


Claire - Gin Festival Pizzas at Wilton Shopping Village in Salisbury, Wiltshire

August 4, 2018

Hi George. Just a quick note to say a big thank you to your guys for Saturday. They did a great job and the pizzas were fantastic, we’ve had lots pf positive... Read more


Sarah and Kim, Housewarming Mega Hog Spit and Braai Buffet: Wallingford, Oxfordshire

September 6, 2014

The food was totally unbelievable. We absolutely loved every bit! We have never in our lives tastes a hog roast like yours. World class! Everything was brilliant and I... Read more