Testimonial

George. I have to say we got super feedback from the guests and in particular on the crackling where the lemon and salt was described a couple of times as inspired.  The chefs were also really positive and that certainly got noticed as well.  I think a number of people took away your tooth picks with contact details on. Regards. Simon 

Simon - Birthday Hog Roast in Caversham, Berkshire
July 5, 2017

Featured

Sarah and Richard, Wedding Buffet Catering: Hertfordshire

April 29, 2013

Because you offer something unique and the taster day was an incredible experience! The staff on the day were amazing, going the extra mile and helping out with all... Read more


Kat from MGN Events - Brazilian Churrasco and Mobile Bar for Clients 50th Birthday in Redhill, Surrey

August 21, 2020

Hi Johannes, I just want to say a HUGE thank you for the events we had at the weekend! The food, the service, the teams and all your help leading up to the gigs - fantastic!... Read more


Jo - 18th Birthday Hog Roast in Chobham, Surrey

July 12, 2016

Dear George, I just wanted to thank your chap (forgive me, I don’t think I got his name!), for the fantastic hog roast he cooked on Sunday for our son’s 18th... Read more