Testimonial
George. I have to say we got super feedback from the guests and in particular on the crackling where the lemon and salt was described a couple of times as inspired. The chefs were also really positive and that certainly got noticed as well. I think a number of people took away your tooth picks with contact details on. Regards. Simon
July 5, 2017
Featured
Nigel, Hog Roast Buffet: Berkshire
May 22, 2013Local to us plus good website plus good, positive response to initial enquiry FurtherInfo: Good - as above Not so good - VAT added to the price is not good news - your... Read more
Sharlene - Hog Roast Buffet for Husbands 40th in Marlow, Buckinghamshire
May 25, 2017It was really lovely and the chef was great, very proffessional - 10 out of 10. The food was great too! Yum!
Mel, Lamb on the Spit: Wimbledon
July 17, 2013Previous great experience James was excellent with all my guests and was a pleasure to have at the event
