Testimonial

Great stuff - would definitely recommend. I think for minimal extra cost you could turn "great" to "superb" e.g. more salad items e.g. tomato / mozarella / pine nut and pasta etc. Why not include more authentic South African sauces to go with the meat? What about a marinade?

Chef was a really lovely guy.

Tom, Hog Roast buffet: Abingdon
August 17, 2013

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Christina, Hog Roast Buffet: Berkshire

October 30, 2013

Hi Matt   It was a brilliant lunch, thank you to the team! Not a problem I shall complete the questionnaire.   Many thanks... Read more


Anne, BBQ Catering: Buckinghamshire

July 15, 2013

Hi Johannes Saturday went very well. Hennie worked really hard, produced some great food and cleared away so efficiently we hardly noticed he was doing it. All of... Read more


Sue - Hog Roast Feast for a Golden Wedding Anniversary in Woking, Surrey

August 4, 2019

Hi George, Your service was excellent. Everyone was very complimentary about the food. We chose your hog roast because they were the best we had ever tasted at previous... Read more