Testimonial
Great stuff - would definitely recommend. I think for minimal extra cost you could turn "great" to "superb" e.g. more salad items e.g. tomato / mozarella / pine nut and pasta etc. Why not include more authentic South African sauces to go with the meat? What about a marinade?
Chef was a really lovely guy.
August 17, 2013
Featured
Edwina, Post Wedding Party Hog Roast: Marlborough, Wiltshire
August 5, 2014We had three wonderfully full boxes of hog left over and wished that we had thought of getting in smaller sealable tubs for an easier share-out. I imagine that there aint... Read more
Gareth, Lamb on the Spit: London
December 19, 2012Im South African and wanted to share our SA hospitality with friends and family . We are aware that its been less than a week since you catered for our wedding but we are... Read more
Marilyn, Lamb Spit Roast: Kidlington
July 10, 2013Previous successful party Thanks it was great and we will use your services again
