Testimonial

Great stuff - would definitely recommend. I think for minimal extra cost you could turn "great" to "superb" e.g. more salad items e.g. tomato / mozarella / pine nut and pasta etc. Why not include more authentic South African sauces to go with the meat? What about a marinade?

Chef was a really lovely guy.

Tom, Hog Roast buffet: Abingdon
August 17, 2013

Featured

Lizette - The Traditional BBQ for a Corporate Party in Islip, Oxfordshire

September 13, 2019

Hi George, Apologises, I had all good intentions of mailing you. As before, the food was great and enjoyed by all. Regards. Lizette


Kayleigh - Great British BBQ and Ice Cream Bar for a Wedding at Fison Barn, Oxfordshire

September 15, 2018

Hi George, The food was absolutely amazing, everyone loved it and had massive portions. Our vegan guest was extra happy as she said you catered for her more then... Read more


Pamela in Woking, Surrey

June 1, 2015

Joe and CJ were fantastic. Both lovely guys, prompt polite and courteous. The food was brilliant and the party went so well that both my husband and I fell asleep before... Read more