Testimonial
Great stuff - would definitely recommend. I think for minimal extra cost you could turn "great" to "superb" e.g. more salad items e.g. tomato / mozarella / pine nut and pasta etc. Why not include more authentic South African sauces to go with the meat? What about a marinade?
Chef was a really lovely guy.
August 17, 2013
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Sue in East Sheen, London
January 6, 2015George, Happy New Year to you. Could you please pass on our thanks to the chef last night. He had to cook at the front of the house but all worked out... Read more
Heather, Lamb on the Spit: Wiltshire
June 12, 2013Seemed very professional and when we came for the freezing cold bbq day(Open Day), the food was very good. I thought the catering was excellent value for money. The... Read more
Natasa - Wedding BBQ Buffet with Hog Roast in Hook, Hampshire
July 7, 2016Dear George.We just wanted to say thank you for such a fantastic bbq on sat. The food was superb. Also the actual bbq the team used was amazing and the head chef said you... Read more
