Testimonial

Great stuff - would definitely recommend. I think for minimal extra cost you could turn "great" to "superb" e.g. more salad items e.g. tomato / mozarella / pine nut and pasta etc. Why not include more authentic South African sauces to go with the meat? What about a marinade?

Chef was a really lovely guy.

Tom, Hog Roast buffet: Abingdon
August 17, 2013

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Ingrid, Hog Roast Buffet: Tring, Hertfordshire

July 16, 2014

It was fantastic! We have had amazing comments from our guest and I think the food was definitely the high light of our party!! Francois was great and a credit to your... Read more


Miriam - Hog Roast Feast for an Annual Rounders Tournament Final in Pirbright, Surrey

August 15, 2019

Hi George, it all went really well, the lads were wonderful –as always - the food was ready bang on time, there was plenty of it and it was all superb –I have... Read more


Katie - Hog Roast for Christening in Henley on Thames, Oxfordshire

July 8, 2018

Hi George, The food was absolutely delicious, I think the best hog roast I’ve ever had and I’ve had many so that’s saying something. I couldn't... Read more