Testimonial
Great stuff - would definitely recommend. I think for minimal extra cost you could turn "great" to "superb" e.g. more salad items e.g. tomato / mozarella / pine nut and pasta etc. Why not include more authentic South African sauces to go with the meat? What about a marinade?
Chef was a really lovely guy.
August 17, 2013
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Simon, Budget Hog Roast: South London
July 29, 2013Recommendation from one of your former colleagues An excellent service, pleasantly and well delivered. The only reason I give 8 for value is that for 40 people it is... Read more
Jessica, Corporate Away Day Hog Roast: Cotswold Manor House, Bampton
July 29, 2014I found Nyama from a web search of the Oxford area and wasn't dissappointed. Their website and menus really stood out from some of the other hog roast caterers in that... Read more
Giulia, Basic Hog Roast: Upton, Oxfordshire
July 1, 2014Quentin, our chef for the day was such a polite and lovely young man. He set up quietly and then offered to help my husband out a little with finishing off our preparations... Read more
