Testimonial

Great stuff - would definitely recommend. I think for minimal extra cost you could turn "great" to "superb" e.g. more salad items e.g. tomato / mozarella / pine nut and pasta etc. Why not include more authentic South African sauces to go with the meat? What about a marinade?

Chef was a really lovely guy.

Tom, Hog Roast buffet: Abingdon
August 17, 2013

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Hi George, It all went brilliantly and your guys were amazing. They set the area up so well and cleverly (considering the limited space) that we had plenty of room for the... Read more


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September 20, 2016

Hi, On behalf of my wife and I can we say a huge thank you for making our dream come true yesterday. I know the chefs had a long drive starting very early. Their... Read more