Testimonial

Great stuff - would definitely recommend. I think for minimal extra cost you could turn "great" to "superb" e.g. more salad items e.g. tomato / mozarella / pine nut and pasta etc. Why not include more authentic South African sauces to go with the meat? What about a marinade?

Chef was a really lovely guy.

Tom, Hog Roast buffet: Abingdon
August 17, 2013

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Len & Angela, Mega Lamb Spit Braai Buffet: Bolton, Greater Manchester

August 28, 2014

Johannes. Many thanks to yourself, the two Justin's and Jason for a fantastic awesome catering experience. Your guys were very professional and efficient. The food... Read more


Barry had a DIY Hog Roast in St Albans, Hertfordshire

July 6, 2015

I'd like to say thanks to you, Johannes and your staff for the hog, the equipment and useful advice.. We had a great day, the pig was very tasty and got a lot of complements.... Read more


Chloe - Street Food Festival at QPR Football Stadium, London

May 25, 2017

Dear Nyama Team, I would just like to send my HUGE thanks for everything you made happen last weekend. The compliments were flowing and I was so proud of everything that... Read more