Testimonial

Recommendation from one of your former colleagues

An excellent service, pleasantly and well delivered. The only reason I give 8 for value is that for 40 people it is considerably less value for money than it would have been for 90 people. Tim, our chef, was excellent. I very very rarely give 10 out of 10! A pamphlet with suggestions on how best to freeze/cook left over pork could be helpful.

Simon, Budget Hog Roast: South London
July 29, 2013

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Clair - Corporate Woodfired Lamb Spit in Colnbrook, Berkshire

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Dear George. On behalf of Herman and myself, as well as Morgan Cargo we wanted to thank you very much for your excellent service and yummy food at Whitmoor Farm last... Read more


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