Testimonial

Recommendation from one of your former colleagues

An excellent service, pleasantly and well delivered. The only reason I give 8 for value is that for 40 people it is considerably less value for money than it would have been for 90 people. Tim, our chef, was excellent. I very very rarely give 10 out of 10! A pamphlet with suggestions on how best to freeze/cook left over pork could be helpful.

Simon, Budget Hog Roast: South London
July 29, 2013

Featured

Paul from Bluecross - Bare Essential Corporate BBQ in Burford,Oxfordshire

July 5, 2017

Thank you again for being so professional and organised, from our very first contact, right through to the day itself. We hope you’ve enjoyed working with us and... Read more


Amy - Wedding BBQ Catering in Sherfield on Loddon, Hampshire

August 5, 2016

Hi George & Johannes, I will send you a proper card as soon as the dust has settled, but I just wanted to drop you a note to say thank you for your excellent service at our... Read more


Peter - Private Party BBQ Catering in Souldern, Oxfordshire

September 5, 2015

Hi George. It was terrific   - both the food and your kind chap were brilliant. I would most definitely recommend your services. Thanks so much. Peter... Read more