Testimonial

Recommendation from one of your former colleagues

An excellent service, pleasantly and well delivered. The only reason I give 8 for value is that for 40 people it is considerably less value for money than it would have been for 90 people. Tim, our chef, was excellent. I very very rarely give 10 out of 10! A pamphlet with suggestions on how best to freeze/cook left over pork could be helpful.

Simon, Budget Hog Roast: South London
July 29, 2013

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Heather, Lamb on the Spit: Wiltshire

June 12, 2013

Seemed very professional and when we came for the freezing cold bbq day(Open Day), the food was very good. I thought the catering was excellent value for money. The... Read more


Nuala, Mega Spit & Braai Buffet: Finchampstead

September 7, 2013

Friendly and accommodating from booking to clearing away. Would never use anyone else for a hog roast


Graham & Kirsten - Wedding Reception in Amersham, Buckinghamshire

August 5, 2015

Dear George, Can't thank you guys enough for the most fantastic braai on Saturday. The team were excellent, everyone loved them and the food they served up impressed... Read more