Hello George. Please accept our sincere thanks for all the hard work put in by your team. Everyone at my party commented on what nice people you have working for you and how they helped by their attitude to make the day go so well. The food was praised by all, especially my vegan friends who could not believe how good it was. I know at least one of my guests will be contacting you regarding a birthday party next year. Again thank you so much, Gary 

Gary - 70th Birthday Party with Grand Occasion BBQ in Marlow, Bucks
August 22, 2017


Clair - Corporate Woodfired Lamb Spit in Colnbrook, Berkshire

October 29, 2015

Dear George. On behalf of Herman and myself, as well as Morgan Cargo we wanted to thank you very much for your excellent service and yummy food at Whitmoor Farm last... Read more

Giulia, Basic Hog Roast: Upton, Oxfordshire

July 1, 2014

Quentin, our chef for the day was such a polite and lovely young man. He set up quietly and then offered to help my husband out a little with finishing off our preparations... Read more

Sarah, Naming Day Whole Hog Roast: Woking, Surrey

September 13, 2014

Hi George, Just to say a big thank you for the excellent food that nyama provided for the naming ceremony for our new baby son, Oliver. Tim, the chef was great, punctual... Read more