Authentic American Style Bar-B-Que Buffet


From the Bar-B-Que

Texas Style Barbecue Brisket

Burnt to Perfection 

Sweet Mama’s Hot n Sticky Chicken Wings

Slow Cooked, then Flame Grilled. Its so nice cause its BBQ'd Twice

Low n Slow Roasted Pulled Pork Shoulder

 Tender, Juicy shreds of piggy goodness served with our own Thick, Tangy Barbecue Sauce  

The Ultimate BBQ Ranch Cheeseburger

100% Pure Beef Slider Burger topped with our Zesty Barbecue Ranch Sauce, Cheddar Cheese, Sliced Pickles, Red Onion, Tomato and Crisp Lettuce Leaves served on a Soft Brioche Bap.  

On the Side

Mexican Grilled Corn – Elote

Verns’ Killer Mac n Cheese

Salads

Sundried Surprise Mixed Leaf Salad

Southern Style Classic Potato Salad

Crunchy Cabbage Slaw with Sweetly Sour Vinaigrette

.....................................................  

Professional Bar-B-Que Chef/s

To BBQ and Serve (Buffet Style)

.....................................................

Priced at £19 (excl VAT) p/guest 

Minimum of 50 guests required


REQUEST A QUOTE  or    TO MENUS

Menu Reviews

Click here to add a review

2 weeks ago by Tarry - Corporate Posh BBQ and Wet Bar in Oxshott,Surrey
The organisation was excellent, the service outstanding and the quality of the food was very good – although maybe a bit too much of it! Everything was tidied up and left as if they had never even been there.

6 months ago by Ben at John Lewis - End of the Year Christmas Celebrations in Cookham
Hello George, Just had to drop you a line (despite being in my first day in a new role) to share my genuine thanks to you all for Sunday night. You really smashed it as a team - despite the injuries! The feedback has been 100% positive which is not easily done. What I ate was delicious. Both the ribs and the chicken and the cornbread was delicious. It was even a improvement on last year. As ever, slick and professional. Thanks for making me look good! Warm regards, Ben.

9 months ago by David - American Bar-B-Que Wedding Catering in Farnham, Surrey
Everyone sang the praises of your team there was even food left over. The guys looked as though they were really having a good time the one word that kept coming up was passion! The guests could see the guy's passion for their food.  With kind regards. David & Shungu

What's Happening


Catering Brochure 2017

Proud to introduce our 2017 Catering Brochure. Please note that all info inside the brochure is reflected on this website a...

Next Tasting Day - 23 April '17

We will be hosting another one of our (now famous) Taster Days sometime on the 23rd of April 2017. This will give the opportunit...

See dates that are fully booked '17

We have already filled up a few dates for the 2017 season. Currently June 17, 24; the whole of July, August 5 & September 2,...

Christmas Crackling!

Priding ourselves in always providing something different than the norm, we've again outdone ourselves with our "Not-So-Traditon...



The "Anything BBQ" Blog


Top 5 safety tips to ensure your BBQ goes swimmingly

There is a lot to consider when arranging a BBQ bash. From picking a theme and venue to making all the jam jar cocktails an...

Tips on organising the perfect corporate summer BBQ

It stands to reason that a corporate BBQ is going to be a much grander affair than your standard Sunday afternoon BBQ at ho...

Jam Jar Cocktails - Get Creative with Your Party Drinks

If you are hosting a special occasion, you need to think about more than just what type of food to serve. You also need to consi...

Different styles of BBQing all over the world

You might be familiar with the UK’s traditional Sunday afternoon BBQ. It usually consists of whichever burgers and sausage...